Commis Chef - Pastry & Bakery

Grand Hyatt · Al Khobar

Junior 🇸🇦 العربية

Culinary skills Hygiene knowledge

Job description

Commis Chef - Pastry & Bakery Company: Grand Hyatt City: Saudi Arabia job_id: 62553804 | employment_type: Full time | date_posted: 13-08-2026 | valid_through: 27-09-2026 | direct_apply: | industry: ["Other"] | occupational_cat: Hospitality | skills: ["Hygiene knowledge","Culinary skills",""] | qualifications: NA | responsibilities: NA | experience_months: 12 | geo: {"lat":"23.885942","lon":"45.079162"} | postal_code: NA | region: Saudi Arabia | country_raw: SA | company_url: Grand Hyatt Organization- Grand Hyatt Al Khobar Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

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Published 1 month ago

Expires 3 weeks from now

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Grand Hyatt

Al Khobar

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