Steward – Hotel Utility Cleaner

About the role

The Steward (Utility Cleaner) supports essential hotel operations by maintaining cleanliness across multiple departments such as kitchen, food & beverage, and laundry. You will ensure guests enjoy spotless dining ware, fresh linens, and a safe, well‑maintained environment.

Key responsibilities

• Prepare clean linen and dining ware for guest use.
• Operate and maintain dishwashing machines, hand‑wash stations, and linen washers/dryers.
• Transport dishware and linens throughout the hotel.
• Follow safety procedures, report accidents or unsafe conditions, and uphold quality standards.
• Perform manual handling tasks, moving objects up to 50 lb without assistance.
• Stand, walk, or sit for extended periods and perform overhead and low‑reach activities.

Required profile

• No high‑school diploma or GED required.
• No prior related work experience needed.
• No supervisory experience or licenses required.
• Ability to follow company policies, maintain a professional appearance, and work safely.

Required skills

• Dishwashing machine operation.
• Linen washer and dryer operation.
• Cleaning equipment maintenance.
• Manual handling of items up to 50 lb.

What we offer

• Equal‑opportunity employment with a diverse and inclusive workplace.