Waiter – Lebanese Restaurant

About the role

The restaurant is seeking a courteous and professional Waiter to serve guests in a Lebanese‑style outlet located in Al Khobar, Saudi Arabia. You will be responsible for delivering efficient food and beverage service while upholding the hotel’s standards and Kempinski’s DNA values.

Key responsibilities

• Report to the Head Waiter/Waitress, Supervisor, Assistant Manager or Outlet Manager and arrive on time in full uniform following hotel grooming standards.
• Provide attentive, courteous service to guests, taking orders, delivering meals, and handling enquiries or complaints promptly.
• Maintain thorough knowledge of the menu, food and beverage items, and upsell appropriate products.
• Operate the point‑of‑sale (POS) system accurately according to training.
• Monitor and control supplies, reduce waste, and ensure the work area remains clean and organized.
• Execute opening and closing procedures, assist with inventory counts, and perform any secondary duties assigned by the department head.
• Adhere to hotel policies on fire safety, hygiene, health and safety, and report any incidents immediately.

Required profile

• Professional appearance and personal hygiene in line with hotel dress code.
• Strong communication skills and ability to handle guest feedback with a positive attitude.
• Team‑player who can maintain good relations with colleagues across departments.
• Flexibility to adapt to changes in the outlet’s operational needs.

Required skills

• Proficiency in using a POS (point‑of‑sale) system.