Chef De Partie (Catering)
Leylaty Group · Jeddah
وصف الوظيفة
About the role
The Chef de Partie will lead a dedicated kitchen section within Leylaty Group’s central catering unit and will also take a hands‑on role at off‑site catering events. Reporting to the Sous Chefs, you will be responsible for preparing high‑quality dishes, maintaining smooth kitchen operations, and guiding junior staff.
Key responsibilities
- Manage and run a specific kitchen section, ensuring all prep and cooking tasks are completed accurately and on schedule for large‑scale events.
- Control quality by adhering to recipes, portion sizes, taste, and presentation standards.
- Execute large‑batch cooking while maintaining fine‑dining quality.
- Maintain station cleanliness and follow HACCP and food‑safety procedures.
- Travel to event venues to perform on‑site cooking, plating, and equipment setup and breakdown.
- Train, mentor and supervise Demi Chef de Partie and Commis chefs, communicating production needs and inventory issues.
Required profile
- Proven ability to switch between high‑volume central production and dynamic off‑site event environments.
- Strong sense of ownership and accountability for the output of the assigned station.
- Excellent teamwork and leadership skills, serving as a role model for junior staff.
Required skills
- HACCP compliance and food‑safety procedures.
- Large‑batch cooking techniques.
- Portion control and recipe adherence.
Questions fréquentes
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اكتشف المزيد
الرواتب والأدلة وعمليات البحث في المملكة العربية السعودية.
الرواتب حسب المهنة
قدم طلبك في 30 ثانية
أدخل بريدك الإلكتروني للتقديم. سيتم إنشاء حساب تلقائياً.
بالمتابعة، أنت توافق على شروط الاستخدام.
لديك حساب بالفعل؟ تسجيل الدخول
عزز فرصك
حمّل سيرتك الذاتية وسنقترح عليك الوظائف التي تناسب ملفك.
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Leylaty Group
Jeddah
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